BCHM 225 - Diet and Disease

3 Hour(s)

This course will explore the relationship between diet and various diseases or health conditions. Students will learn how nutrients in our diet impact physical and mental health and how a healthy diet can reduce the risk of developing the disease. We will also explore nutrition recommendations for patients diagnosed with specific diseases. This course will explore the relationship between diet and various diseases or health conditions. Students will learn how nutrients in our diet impact physical and mental health and how a healthy diet can reduce the risk of developing the disease. We will also explore nutrition recommendations for patients diagnosed with specific diseases. Recommended: either NUTR 210 , CHEM 110 , BIOL 010 , BIOL 065 , or BIOL 100.

Cross-Listed with NUTR 225